Oregon Wine Merchants

2009 Oregon Pinot Second Label 4-Pack

$99.95 -- The 2008 vintage is Oregon is going down in history as maybe the greatest ever. In fact, The Wine Spectator...

Purchase 2009 Oregon Pinot Second Label 4-Pack

2009 Oregon Pinot Second Label 4-Pack

Rather than devalue their brand by lowering the prices of their main wines, some producers opt to create new cuvées or even second labels at a much lower price point.  In some cases, the wines are pretty much the same as in their pricy labels.  Another common instance for the 2009 vintage is that labels that are usually made from purchased fruit are made from estate fruit because there was so much of it.


So, without further ado, we present a very special 4 -pack of some of the most famous labels out there:


  • Ken Wright Cellars - Pinot Noir "Willamette Valley".  To our knowledge, Ken Wright hasn't done a pinot blend since the early nineties.  It's the same exact fruit that's in his $50 bottles, just blended together to make an early-drinking, luscious wine.  ($25.95)


  • Les Cousins - Pinot Noir.  You can probably guess what the little BF on the label stands for: Yep, Beaux Freres.  And it's estate fruit! (Sorry, not available separately)


  • Penner-Ash - Pinot Noir "Oregon".  All the fruit in this is actually from the Willamette Valley, but they decided to call it "Oregon" so as not to confuse it with their $50 regular "Willamette Valley" release.  (Sorry, we cannot sell this wine separately over the internet.  Email us for more info.)


Evening Land Vineyards - Pinot Noir "Eola-Amity Hills".  Usually, this wine is made with purchased fruit, but not in 2009.  It's 100% Seven Springs Estate fruit!  And that usually runs in the mid $40s.  ($23.95)

Purchase 2009 Oregon Pinot Second Label 4-Pack

  • SKU: BUN011

Other products in the category All Wines:



  • 2009 Oregon Pinot Second Label 3-Pack -- Rather than devalue their brand by lowering the prices of their main wines, some producers opt to create new cuvées or even second labels at a much . . .








  • A to Z, Oregon Pinot Noir 2009 -- "Super sexy and spicy on the nose with aromas of apricots, blueberries, Bing cherries, blood oranges, gingerbread, white pepper, sweet Eastern spices, . . .
















  • Abeja, Merlot - Columbia Valley 2007 -- This classic varietal is perfectly suited for special growing areas of Washington State, and while it blends beautifully with Cabernet . . .










  • Aeon, Pinot Noir - Willamette Valley 2007 -- "Bright ruby color, with characteristic aromas of earthy spice and dark, sweet cherries, the wine has a velvety mouthfeel balancing soft tannins, toasted . . .








  • Aldo Conterno, Barolo - Colonnello 2001 -- "The 2001 Barolo Colonnello, a rich ruby, displays a superbly elegant and deep nose of spices, prunes and violets. It is a very soft and feminine Barolo . . .






  • Alex Gambal, Puligny - Montrachet 2005 -- “In 2005 Puligny excelled and here we have made what I consider to be a prototype of the genre: mineral, rich but with the lemon and citrus quality of . . .




  • Alexana, Pinot Noir - Dundee Hills 2008 -- "The 2008 Pinot Noir Dundee Hills was produced entirely from estate fruit and was aged for 9 months in 30% new oak. Dark ruby red, it gives up a charming . . .


















  • Andrew Rich, Gewurztraminer 375ml 2007 -- "Pure old-fashioned roses, just like the books say. Litchis? Perhaps, but certainly pineapple, guava, apricot, honey.The flavors are just as complex, . . .














  • Anne Amie, Pinot Noir - Cuvee A 2008 -- "Anne Amie’s medium ruby-colored 2008 Pinot Noir Cuvee A offers an attractive nose of spicy red fruits. On the palate it displays savory flavors, . . .


  • Antica Terra, Pinot Noir - 2008 -- "The 2008 Pinot Noir Antica Terra includes some purchased fruit. Dark ruby red in color, it offers up a super-fragrant bouquet of minerals, underbrush, . . .














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