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Anne Amie, Pinot Noir - Willamette Valley 2006
$34.50
-- "...the nose offers up spicy, toasty black cherry and black raspberry aromas leading to a dense, plush, dark fruit flavored wine..."
Purchase Anne Amie, Pinot Noir - Willamette Valley 2006
"The 2006 Pinot Noir Winemaker’s Selection spent nine months in a mix of
seasoned and new French oak. Medium- to dark ruby-colored, the nose
offers up spicy, toasty black cherry and black raspberry aromas leading
to a dense, plush, dark fruit flavored wine with good complexity and
concentration. There are no hard edges to this tasty effort which will
drink well over the next six years.
Once known as Chateau
Benoit, the winery focused on sparkling wines in its earliest
incarnation. In 1999 the Benoits retired, the winery was sold, and the
first Anne Amie vintage occurred in 2001. The bubbly is history and the
estate now produces 14,500 cases of table wine from its 120 acres, 55
in production."
90 points
Jay Miller, Wine Advocate # 179, Oct 2008
"Dark, hazy red. Deep and a touch
brooding on the nose, with raspberry and cherry compote aromas
complicated by cocoa, anise and wilted rose. Broad and fleshy, with red
berry and candied cherry flavors picking up gentle minerality with air.
Turns sweeter on the finish, leaving behind a strong note of bitter
cherry. Give this some time."
89(+?) points
Stephen Tanzer's International Wine Cellar, May/Jun 08
Purchase Anne Amie, Pinot Noir - Willamette Valley 2006
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