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Chateaux Palmer 2000
$275.00
-- "This has turned out to be a prodigious Palmer. The saturated purple color offers up sexy, full-bodied, almost masculine notes of roasted meats..."
Purchase Chateaux Palmer 2000
"This has turned out to be a prodigious Palmer. The saturated purple
color offers up sexy, full-bodied, almost masculine notes of roasted
meats, blackberries, and creme de cassis intermixed with notions of
toast, smoke, and camphor. Only 50% of the production made it into the
2000, a blend of 53% Cabernet Sauvignon and 47% Merlot. The wine is
opulent, rich, and full-bodied, with tannin that has become sweeter
with age. Its best showing yet, most importantly, has been from bottle.
This is a great Palmer that should rival the best of recent vintages,
which have all been stunning, as this estate continues to go from
strength to strength. Anticipated maturity: 2008-2030."
96 points
The Wine Advocate #146, April 2003
"
"This takes time to unwind, but then it explodes with fruit and
powerful, yet silky tannins. Perfumed and rich, with berry, cherry and
tobacco character. Full-bodied, with super-well-integrated tannins and
a reduced, refined palate structure. It's compacted and powerful. Very
racy wine. Best after 2010. –JS"
97 points
The Wine Spectator, March 31st 2003
"Good
full ruby-red. Knockout nose combines blackberry, violet, espresso,
graphite and licorice. Then impressively sweet in the mouth, even
slightly roasted; comes across as rather aggressive following the
leaner, high-pitched 2002. Extremely rich, full Palmer but a bit brutal
today, and not currently showing the perfume it displayed from barrel.
The wine's substantial but ripe tannins call for at least six or seven
years of bottle aging."
91 points
Stephen Tanzer's Int'l. Wine Cellar, May/June 2001
Purchase Chateaux Palmer 2000
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